Center of expertise – Food

Expansion of the technical center in Mitry-Mory

The technical center for food and environmental applications in the French town of Mitry-Mory near Paris will be expanded from its current floor space of approx. 720 square meters to around 1,150 square meters in May 2005. The new technical center will allow the Messer Group to offer a testing facility to interested customers from the food industry, pharmaceuticals, chemicals / environment and, above all, special CO2 industrial applications for all its subsidiaries.